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An Evening with Colin Fassnidge and Matthew Evans
Friday 24 March 2017, 17:30
Contact (02) 6333 6100

Sustainable Supper

Friday night nibbles and drinks are sorted! Celebrate Bathurst's diverse fresh produce at this event with celebrity Chefs, Colin Fassnidge and Matthew Evans.
A locally derived menu inspired by Colin Fassnidge will be served with beverages.

Limited tickets are now on sale for a celebration of food featuring Colin Fassnidge and Matthew Evans. Be inspired with a selection of 'lighter bites' from Colin's debut cookbook whilst sipping on premium cool climate wines and beverages.


Purchase tickets here!!

Visit the media release for more information

Location Bathurst Showground - Cec English Pavillion

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